Michelin stars and Château Latour—from legendary French kitchens to sophisticated Mediterranean cuisine infused with Caribbean flair, the extraordinary talents of renowned chefs and sommeliers come to life on a series of culinary voyages in 2025 and 2026. Invite your clients to join us to savor indulgent gala dinners, custom wine pairings, and caviar tastings. They can enjoy cooking demonstrations and engaging conversations with chefs on transformative journeys of delicious discovery.
*Price is per person, based on double occupancy, based on availability, and subject to change at any time. The category of stateroom to which this price applies may no longer be available.
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