PONANT EXPLORATIONS
Voyages to Tantalize Your Clients’ Taste Buds

Invite your clients to join a PONANT EXPLORATIONS culinary voyage to savor indulgent gala dinners and curated wine pairings. Enjoy cooking demonstrations and engaging conversations with chefs as they embark on a journey of delicious discovery. Or, to celebrate the culinary heritage of Southern Italy and Sicily on a cultural exploration in alliance with Smithsonian Journeys.
Culinary Voyages with Celebrated Chefs
From Michelin Stars to Meals Fit for Royalty
Caribbean Flavors
In alliance with Cuisine et
Vins de France

Caribbean
Flavors

12/16/26 – 12/23/26
Marcel Ravin
Marcel Ravin ?
Michelin-Starred
Chef
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The Gulf of Bothnia, at the Gateway to the Arctic
In alliance with The Club des Chefs des Chefs

The Gulf of Bothnia, at the Gateway to the Arctic

01/15/27 – 01/23/27
Cristeta Comerford
Cristeta Comerford ?
Former White House
Executive Chef
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Share ?
Gastronomic Journey Through Norwegian Fjords
In alliance with Ducasse Baccarat, Ducasse Paris

Gastronomic Journey Through Norwegian Fjords

07/05/27 – 07/12/27
Christophe Saintagne
Christophe Saintagne ?
Michelin-Starred
Chef
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Sicilian Gastronomy, Diplomacy and Heritage
In alliance with The Club des Chefs des Chefs

Sicilian Gastronomy, Diplomacy and Heritage

06/20/28 – 06/28/28
Christian Garcia
Fabrizio Boca ?
Executive Chef of the President of the Italian Republic
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A Voyage Enhanced by Culinary Delights
Ponant Explorations & Smithsonian Journeys
Ancient Wonders and Culinary Delights: Cruising Southern Italy and Sicily
Ancient Wonders and Culinary Delights:
Cruising Southern Italy and Sicily
10/07/27 – 10/15/27
Invite your clients to sip, sail, and savor. They’ll enjoy delights like Sicilian arancini, Campanian mozzarella, and Roman pasta on this cultural exploration in alliance with Smithsonian Journeys. While this voyage does not have dedicated guest chefs or cooking demonstrations on board, guests will have opportunities to explore the culinary heritage of Southern Italy and Sicily on excursions—from joining a Neapolitan pizza workshop to a wine tasting on the slopes of Mt. Etna, and more. Beyond the culinary delights, this itinerary focuses on highlighting the ancient wonders of the region in Syracuse, Taormina, and Naples.
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PONANT EXPLORATIONS
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