PONANT EXPLORATIONS
Our Favorite Experiences in Atlantic & Northern Europe

Explore our favorite pre-cruise experiences, top excursions, and a culinary adventure you won’t want your clients to miss.

From the wild beauty of Celtic shores and the UNESCO treasures of the Baltic Sea to the bouquet of exclusive Bordeaux wines and sailing the icy Gulf of Bothnia with a former White House Chef, these extraordinary experiences await your clients in the Atlantic and Northern Europe.

Our Top Ways to Extend Your Exploration
Wonders of the Celtic Shores
Wonders of the Celtic Shores

From Dublin
To Dublin

04/21/26 – 04/28/26

Invite your clients to explore the British and Irish coastlines through Celtic history, charming seaside villages, and dramatic natural landscapes. They’ll enjoy highlights like Cobh and Holyhead, along with included experiences such as the historic Douglas train, Cork’s city centre, and a scenic Rothesay hike.

Pre-Cruise Experience from Dublin
(pre-cruise 4 nights)

Grèce
The Wild beauty of Western Ireland and Connemara
Accommodations at Glenlo Abbey, a five-star countryside retreat, set the tone for an Irish escape, with optional falconry on its storied grounds. Guests will discover Connemara’s wild landscapes and the Cliffs of Moher, and savor Ireland’s heritage—from Kilbeggan whiskey to Kylemore Abbey.*
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Iconic Capitals & Towns of the Baltic
Iconic Capitals & Towns of the Baltic

From Helsinki
To Copenhagen

08/18/26 – 08/26/26

Guests will explore the Baltic Sea’s top highlights across Finland, Estonia, Sweden, Poland, and Denmark, including UNESCO treasures like Suomenlinna, Tallinn’s Old Town, and the Hanseatic town of Visby. They’ll enjoy curated experiences such as a visit to Gdansk with a Chopin concert, the Vasa Museum, and a lively Tallinn folk show.

Pre-Cruise Experience from Helsinki
(pre-cruise 1 night)

Grèce
Discover Fiskars
Accommodations at Hotel Haven, a five-star retreat overlooking Helsinki’s South Harbour, provide an elegant base for your client’s stay. They’ll enjoy free time to explore Helsinki at their own pace, and immerse themselves in the creativity of Fiskars Village, known for its crafts, design, and local traditions.*
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Our Top Excursions
Gastronomy, Vineyards & Grands Crus
Gastronomy, Vineyards & Grands Crus

From Bordeaux
To Lisbon

04/19/26 – 04/29/26

Elevate your client’s experience during their voyage in Pauillac with these exclusive excursions in the heart of the Bordeaux region. While these optional tours are not included in the cruise fare, we highly recommend them—they are well worth the additional cost.* In addition to these enhanced experiences, please remember that at least one complimentary shore excursion per day is available.
 
Exclusive Immersion at the Heart of Château Latour
Exclusive Immersion
at the Heart of
Château Latour

Experience a unique journey inside Château Latour, one of the most prestigious Classified Grand Crus. Enjoy an exceptional tasting of three iconic wines.

A journey into the heart of Prunier caviar, where heritage meets refinement
A Journey into the Heart of Prunier Caviar, Where Heritage Meets Refinement

Explore the little-known world of sturgeon and its exceptional caviar, then taste these black pearls in a unique setting, offering a majestic view over the river.

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Our Top Culinary Voyage
The Gulf of Bothnia, at the Gateway to the Arctic with Club des Chefs des Chefs
The Gulf of Bothnia, at the Gateway to the Arctic with Club des Chefs des Chefs

From Kemi
To Helsinki

01/15/27 – 01/23/27

An exquisite table awaits your clients, set for a journey where culinary artistry meets diplomacy. Your clients will join the celebrated members of the Club des Chefs des Chefs, including Cristeta Comerford, former Executive Chef of the White House, who have created masterpieces for the world’s leaders on an exclusive voyage in the Gulf of Bothnia.
Cristeta Comerford
Cristeta Comerford
Cristeta Comerford, the first woman and first person of Asian descent to serve as Executive Chef at the White House with more than 50 State Dinners and will share insights into the culinary traditions that shape American diplomacy.
Arndrea Waters King
About Our Partner Club des Chefs des Chefs
The Club des Chefs des Chefs, which is seen as the world’s most exclusive gastronomic society, has extremely strict membership criteria: to be accepted into this highly elite club, you need to be the current personal chef of a head of state.
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*Subject to availability. Book now to guarantee your clients’ participation.